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Traditional vinification
violets and a hint of mocha
alive and raw wines crafted with loved by this avant- garde couple that do almost everything themselves
and berry cobbler
followed by aging for 24 months in Slavonian oak barrels and a minimum of one year in the bottle
Maude (Central Otago) Pinot Noir 2024 Cotes de Nuits Villages Traditional vinificationThe Wine Aged for 10 months in French oak barriques, this wine boasts a dark red color with black tinted edges and a faint red purple hue. A bouquet of spicy dark cherry, anise, and strawberry aromas blend with hints of toasty cedar, forest floor, and subtle clove. The palate is light bodied and savory, featuring flavors of dark cherry and anise atop a spicy foundation of toasty cedar, forest floor, and dried herbs. It concludes with a fresh finish,
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